Step 4 Let the drumsticks rest for. Close the microwave door firmly and cook the drumsticks on high for 8 to 9 minutes per pound.

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Season the chicken and a microwavable dish.

Microwaving cooked chicken. You can cook a whole chicken in a microwave oven. If you are microwaving more chicken or even a whole chicken it might take you 5-6 minutes. The only downside to microwaving is that the skin doesnt crisp up.

To be safe the chicken must be cooked to at least 75C165F throughout. Cover with wax paper or plastic wrap and cook in microwave on high for 4-5. Or so to cook through.

I have been cooking chicken breast in the Microwave for years and it always comes out succulent and juicy. The key is to use a covered glass casserole dish and never exceed about 4 min on a large 12 breast Cook one at a time - let the breast continue cooking in the dish after the 4 min is up - takes another 5-10 min. Whole chickens should be cooked at a medium setting.

Chicken pieces cook better than whole birds in the microwave and are generally cooked at a high setting. Adjust your microwaves settings to medium-high put the chicken in and press start. Remove the plastic carefully to avoid steam burns.

Put the chicken in a micro-safe dish cover with plastic wrap vented at one corner microwave it at full power for 3 minutes. Set the microwave to medium power and cook for a full six minutes. Place the chicken parts in a microwave safe dish arranged so that the larger denser pieces are placed around the outer edge and the smaller pieces are placed in the middle.

When it is cooked allow the chicken to stand for another minute before serving with your favourite rice potatoes or pasta. Place chicken in a dish and fill dish with water so the water level comes up about 13 of the way on the chicken. Let it sit still covered for 2 minutes.

Check the temperature with your thermometer and cook for an additional minute if it is not cooked to temperature at the thickest part. It wont be as crispy as chicken cooked in the oven but it will be completely cooked. Place chicken in microwave safe pan with thickest parts toward the edge of the pan Add additional seasoning and garnish such as garlic lemon parsley Add liquid preferably chicken broth to pot.

If you are cooking more than a 12-pound of drumsticks at once rotate the drumsticks halfway during cooking so they heat evenly. When microwaving chicken it is best to follow the manufacturers instruction manual because different varieties of microwaves vary in cooking time. Cover the bottom of the pan up to ½ the chicken.

So if its steaming hot throughout thats way above this level. If its hot throughout and steaming its cooked.

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